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Same-Day Thin & Crispy Pizza Dough

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Step 1

Prepare a poolish by combining 300 g cold water, 10 g fresh yeast, and 10 g honey in a container. Stir with a spoon until the yeast is fully melted and incorporated.

For this step · 5 servings

  • 300 g cold water
  • 10 g fresh yeast
  • 10 g honey