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Chicken Vegetable Momo
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Step 1
Mix the all-purpose flour, cornstarch, and salt to taste. Gradually add the hot water and knead into a soft dough. Cover and set aside for 20 minutes.
For this step · 4 servings
- ⅔ cup all-purpose flour
- ⅓ cup cornstarch
- salt, to taste, to taste
- ⅓ cup hot water