Chicken Malai Kofta with White Gravy

Step 1

Add 500g chicken (dried well, not wet), 1 tsp ginger garlic paste, 1 tsp crushed chilli, 1 tsp garam masala, 1 tsp cumin powder, 1 tsp salt, ½ tsp black pepper, 2-3 green chillies (or to taste), ¼ cup onion, 1 tbsp butter, 1 tbsp fresh cream, a handful of coriander leaves, and the edges of 2 bread slices to a food processor or mixer. Process into a smooth mixture for the kofta.