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Albóndigas en Salsa de Chipotle
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Step 1
Place the ground beef in a bowl. Add half the chopped onion, breadcrumbs, the egg, chopped cilantro (or parsley) to taste, the precooked chopped potato, and black pepper to taste. Mix everything together well with your hands until fully combined. If the mixture is too wet, add more breadcrumbs a little at a time until it holds together.
For this step · 4 servings
- ½ kg ground beef
- 2 tablespoons onion, finely chopped, half of total chopped onion
- breadcrumbs, as needed
- 1 egg
- cilantro, to taste, chopped
- 1 potato, medium, finely chopped and precooked
- black pepper, to taste