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Chicken Aloo Paratha
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Step 1
Place the cut potatoes and chicken breast in a pot. Add red chili powder, salt, ginger paste, garlic paste, and 2 cups water. Stir to combine.
For this step · 8 servings
- ½ kg potato, cut into large chunks
- ½ kg chicken breast, breast
- 1 tsp red chili powder
- 1 tsp salt
- 2 tsp ginger paste
- 2 tsp garlic paste
- 2 cups water