Tejfölös csirkemell tokány

• ½ kg chicken breast
• 1 onion, medium
• 2 cloves garlic
• pepper, 1 pepper + 0.5 pepper
• 1 teaspoon red paprika
• 1 teaspoon concentrated tomato paste
• ½ teaspoon ground black pepper
• 1 teaspoon salt
• 1 tablespoon flour
• sour cream
• fat
• water

Preparation

1. Step 1
   Slice the chicken breast into strips and place into a bowl.
2. Step 2
   Add fat to a pot then add the chicken strips and stir.
3. Step 3
   Cut the onion into pieces. Add the garlic to the onion pieces then process in a food processor.
4. Step 4
   Cut the peppers into pieces, add to the food processor, and process.
5. Step 5
   Add the processed onion-garlic mixture and the processed peppers to the pot with the chicken. Stir.
6. Step 6
   Add the red paprika, concentrated tomato paste, ground black pepper, and salt to the pot. Stir.
7. Step 7
   Add water to the pot, stir, cover with a lid, and simmer.
8. Step 8
   Add the flour and sour cream to a bowl with a small amount of water and whisk.
9. Step 9
   Add the sour cream mixture to the pot and stir. Boil the mixture for at least 2 minutes.
10. Step 10
    Serve the dish.