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Pasta Zucca e Gorgonzola

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Step 1

Heat a pan over medium-low heat. Add olive oil to fully coat the bottom of the pan. Add 6-8 pretty sage leaves. Fry until they stop bubbling, then remove and set aside. They will darken slightly.

For this step · 2 servings

olive oil, to cover bottom of pan
6 sage, pretty leaves, for frying and topping